Saag

Description:

Experience the authentic taste of Punjab right in your kitchen. Raasid's Sarson Ka Saag is slow-cooked with fresh mustard greens, spinach, and methi, enriched with pure Desi Ghee and handpicked spices by our expert chefs. From our kitchen to your table, a timeless tradition in just 2 minutes.

Packaging
Net Weight: 300g
Serving
1-2 Persons
How to Prepare
Boiling Water: Immerse the unopened foil pouch in boiling water for 5-6 minutes. Remove the pouch, snip & serve hot. Microwave Oven: Empty the contents of the foil pouch in a microwave safe bowl. Microwave on High for 1-2 minutes, stir & serve hot. Direct Pan: Empty the contents of the foil pouch into a pan and heat on stove for 2-3 minutes.
Safety Instructions

• Store at cool & dry place below 26C.
• Do not use the inner pouch if it is leaking or appears bloated.
• Once opened consume immediately.

Ingredients
  • Spinach
  • Saag (Mustard)
  • Saag (Methi)
  • Onion
  • Tomato
  • Ginger
  • Garlic
  • Green Chilli
  • Desi Ghee
  • Salt
  • Oil
Nutrition Facts

Heating Instruction (Ready to Eat)

Microwave (Option 1)

Pour contents/ curry into a microwave-safe dish. Heat for 2–3 minutes until hot, and serve.

Hot Water (Option 2)

Place the sealed pouch in hot water for 4–5 minutes. Remove carefully, open, and serve.

Stove Top (Option 3)

Empty contents into a pan. Heat on low to medium flame, stirring occasionally. and serve.